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  • Sateh-weather!

Sateh-weather!

Tom7 april 201229 april 2012

Exactly! Time to prep some sateh 🙂 And now including a recipe of how we make this. The nasi we combine it with is not an exact recipe as we change the ingredients every time we make it, at least you’ll have an idea of what we cook!

Pictured you’ll also see the new ‘spears’ we bought, very convenient ones as you can stick two of them through the meat and their also much easier to handle!

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